Veggie Daliya

To make you need:-


Veggies ...French Beans, Onions, Tomatoes, carrots, spinach, potatoes, Gourds, tomatoes ...etc...All Grated
2tbsp Daliya
green gram dal soaked or normal moong dal
1/2 Tbsp- Ghee
1 Tsp - Chili Powder(Optional)
1 Tbsp - Cumin Seeds
Salt To Taste



Method:-
Take half spoon of ghee in a cooker,Add cumin seeds after it spluters now add daliya(dont wash daliya) to it and roast it for one minute,when it starts changing color,add washed dal,and vegetables to it,and add 4 times water the amount of daliya+dal to it,add pinch salt .cook on sim flame in cooker for 6-7 minutes and here is nutritious and tasty daliya ready.....

2 comments:

  1. This comment has been removed by the author.

    ReplyDelete
  2. hi, im a mother of 9 month old baby. Just want to know whether rice/daliya what consistency do we need to give to 9 month old baby? till now im blending rice to puree consistency. Do I still need to blend rice n veggies to puree or how it goes???

    ReplyDelete

Please comment if you like the recipes or need more clarifications about it.